Full-bodied, harmonious with a spicy flavor. A red wine born on the slopes of the largest volcano in Europe, in fertile soil rich in minerals. Produced by Patria, the volcanic vinery, it is made with Nerello Mascalese and Nerello Cappuccio grapes, indigenous varieties grown on Mount Etna at 700 meters above sea level.
From sustainable agriculture. Ruby red colour, with beautiful notes of red fruits. Enjoy with meat-based dishes.
Nerello Mascalese, Nerello Cappuccio grapes.
Etna DOP, 12.5%-14% vol.