A sophisticated Sicilian “Prosecco”, produced by award winning winery
Castellucci Miano. Beautifully made with the indigenous white grape
variety Cataratto, it is grown on the slopes of the Madonie mountains at an altitude between 700 and 900 meters above sea level.
From sustainable agriculture, very low in sulphites. This straw-colored wine, with a dense perlage, is fresh and fruity. Ideal as aperitif to sip on special occasions.
100% Catarrato grape. IGT Sicilia, 12,5% vol.